11SCIRK
Year 11 Science - Kiwi Kai and Realistic Reproduction
Course Description
Ako/learn about:
- Microbiology food processes and Food/kai biotechnology, specifically fermentation and link in the importance of human culture eg: Māori culture and Rewana bread.
- Our bodies as wāhine - puberty, menstruation/waiwhero, fertility, hormones, being hapū/pregnant, menopause… and much much more!
Matatau/skills on:
- study skills
- answering NCEA questions
- communication
- life skills around your own tinana/body
Learning Opportunities
In this course you will need to:
Develop these skills: | Explore this content: |
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Resources Required
Exercise Book